TOP GUIDELINES OF CHOCOLATE PISTACHIO BAR

Hey Amy, I've designed the mixture around 1 7 days beforehand and it's been great. just make sure to toast the kunafa low and slow right up until golden and crispy – this could make sure the mixture stays crunchy. Hope this will help xTo maintain this recipe vegan, use any vegan buttermilk in the chocolate cake batter. Also you need to use your f